Cooking Vacations and Culinary Holidays in Scotland

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SOME HAE MEAT & CANNA EAT

AND SOME WAD EAT THAT WANT IT

BUT WE HAE MEAT AND WE CAN EAT SAE LET THE LORD BE THANK IT.

CAIRNBAAN KITCHEN

COOKING VACATIONS IN SCOTLAND RECIPE ARCHIVE

In support of our beautiful planet we no longer print recipes. For your convenience and reference recipes used in our cooking classes have been uploaded to our site and are listed below. To obtain a specific recipe please click the relevant link , these documents are in PDF format.

We hope you enjoy these. If you need some extra help, Jane is here to advise. Email Jane at admin@adventuretourismservices.com

Cairnbaan Kitchen recipe collection.

SOUPS & STARTERS

2. Mushroom and tarragon pate

3. Scotch broth

5. Cullen skink

6. Cock a leekie

7. Pickled herring

BAKING

1. Fly cemetery

2. Buttermilk loaf

5. Abernethy biscuits

7. Cheese scones

9.Lemon drizzle cake

10.Tantallon cakes

12.Gluten free Cheese scones

14. Selkirk Bannock

SWEETS & DESERTS

1. Scottish Marmalade Pudding

2. Sticky Toffee pudding

3. Marmalade ice cream

5. Dunfillan pudding

6. Vanilla whisky marmalade

7. Steamed Pudding

8. Lemon Posset

FISH AND MEATS

1. Braden rost ( hot smoked salmon )

6. Lorne Sausage

7. Chicken and leek pie

SIDE DISHES

1. Mushroom Barley Risotto

2. Sauces for fish and meat

3. Tattie scones

4. Crushed minted peas

More recipes coming soon

Highlands & Islands of Scotland

'Scotland'

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Cookery, Adventure and Whisky weeks?

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